9+ Bread Pakoda Article

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Bread pakoda. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bread pakoda is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Bread pakoda is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread pakoda is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread pakoda estimated approx 45 mnt.

To begin with this recipe, we must first prepare a few components. You can have Bread pakoda using 21 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Bread pakoda:

1. For better
2. 1 cup gram flour (besan)
3. 2 tsp rice flour
4. 1/2 tsp turmeric powder
5. 1/2 tsp baking soda
6. Salt as per taste
7. Pinch asafoetida
8. As required water
9. 1 bread packet
10. For stuffing
11. 5-6 boiled potatoes
12. 2 tsp ginger chilli paste
13. 1 tsp red chilli powder
14. 1 tsp coriander powder
15. 1/2 tsp turmeric powder
16. 2 tsp garam masala
17. 1 tsp lemon juice
18. 4 tsp coriander leaves chopped
19. 2 tsp boiled mutter
20. 2 tsp chopped onion (optional)
21. As required oil for frying

Steps to make to make Bread pakoda

1. For gram flour Better in mixing bowl add besan,salt, rice flour, turmeric powder asafoetida,add water and make lumps free better.add one tsp oil and baking soda and mix it well.
2. For stuffing mash bolied potatoes in bowl.add ginger chilli paste,salt,red chilli powder,garam masala,onion,Coriander and turmeric powder asafoetida, lemon juice and fresh chopped coriander leaves.mix it properly.
3. Take a bread slices.spread stuffing on it.cover the slice with another bread.cut the slice in half.now deep in to better and covering the bread slice.
4. Heat the oil.deep fry immediately in to hot oil.fry till the pakoda turns in to golden and crisp.fry some green chilies.
5. Serve bread pakoda with tomato sauce and green chutney...

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So that's going to wrap this up with this exceptional food How to Prepare Homemade Bread pakoda. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!